REcipesshopaboutcontact
Search icon

Chia Protein Pudding

This Chia Protein Pudding is an easy way to get a boost of protein in at breakfast. With over 30g of protein per serving, this protein chia pudding is packed with protein and fully customizable with your favorite flavors.

Author:

Elizabeth | At Elizabeth's Table

Serves:

2

Prep:

5

minutes

Cook:

0

minutes

TOtal:

35

minutes

Ingredients

  • 1 1/2-2 Cups Soy Milk (or other Non Dairy Milk; the exact amount depends on the volume of your protein powder - see post)
  • 2 Servings Vegan Protein Powder
  • 2-4 Tablespoons Maple Syrup (use less if your protein powder is sweetened)
  • 1 Teaspoon Vanilla Extract
  • 1/8 Teaspoon Kosher Salt
  • 1/2 Cup Chia Seeds
  • Toppings: fresh fruit, chocolate chips, non-dairy yogurt, coconut cream, banana, etc.

Instructions

  1. In a large bowl whisk the non-dairy milk, protein powder, maple syrup, vanilla, and salt until smooth.
  2. Stir in the chia seeds. Then cover and refrigerate for at least 30 minutes, or overnight.
  3. Top with desired toppings, serve, and enjoy!