Date Sweetened No-Churn Vegan Vanilla Ice Cream
This no-churn vegan vanilla ice cream is a rich and decadent dessert. No bananas or coconut milk in this recipe! It's sweetened with dates for a true vanilla ice cream.
Author:
Elizabeth | At Elizabeth's Table
Serves:
6
Prep:
5
minutes
Cook:
0
minutes
TOtal:
125
minutes
Ingredients
- 1 1/2 Cup Non-Dairy Milk
- 1 Cup Cashew or Almond Butter OR 1 Cup Full Fat Coconut Milk
- 6 Pitted Medjool Dates
- 1/2 Cup Unsweetened Applesauce
- Seeds of 1 Vanilla Bean or 2 Teaspoons Vanilla Extract
- Pinch Salt
Instructions
- Add the non-dairy milk, nut butter, dates, applesauce, vanilla seeds/extract, and salt to a blender or food processor. Blend until smooth.
- Transfer to a freezer-safe container and freeze for 2-3 hours, or overnight.
- When ready to eat, let the ice cream thaw several minutes before scooping. Enjoy!