Date Sweetened No-Churn Vegan Vanilla Ice Cream

This no-churn vegan vanilla ice cream is a rich and decadent dessert. No bananas or coconut milk in this recipe! It's sweetened with dates for a true vanilla ice cream.

Author:

Elizabeth | At Elizabeth's Table

Serves:

6

Prep:

5

minutes

Cook:

0

minutes

TOtal:

125

minutes

Ingredients

  • 1 1/2 Cup Non-Dairy Milk
  • 1 Cup Cashew or Almond Butter OR 1 Cup Full Fat Coconut Milk
  • 6 Pitted Medjool Dates
  • 1/2 Cup Applesauce
  • Seeds of 1 Vanilla Bean or 2 Teaspoons Vanilla Extract
  • Pinch Salt

Instructions

  1. Add the non-dairy milk, nut butter, dates, applesauce, vanilla seeds/extract, and salt to a blender or food processor. Blend until smooth.
  2. Transfer to a freezer-safe container and freeze for 2-3 hours, or overnight.
  3. When ready to eat, let the ice cream thaw several minutes before scooping. Enjoy!