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Oil-Free Herb Roasted Sweet Potatoes

Add some color to your table with these Oil-Free Herb Roasted Sweet Potatoes. Whether you're cooking Thanksgiving dinner or just want a delicious side, these sweet potatoes make a beautiful, flavorful dish.

Author:

Elizabeth | At Elizabeth's Table

Serves:

6

Prep:

10

minutes

Cook:

30

minutes

TOtal:

40

minutes

Ingredients

  • 2-3 Medium Sweet Potatoes
  • 2 Tablespoons Finely Chopped Garlic
  • 1 Tablespoon Sage
  • 1 Tablespoon Parsley
  • 1/4 Cup Vegetable Broth

Instructions

  1. Preheat the oven to 400°F.
  2. Chop the sweet potatoes into small chunks (leave the skins on).
  3. Add all the ingredients to a large bowl and mix evenly.
  4. Spread on a parchment-lined baking sheet and bake for 30-35 minutes. Enjoy!