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Vanilla Sea Salt Coconut Milk

Slightly sweet with notes of vanilla, this Vanilla Sea Salt Coconut Milk can be used in place of dairy or non-dairy milk in any recipe. Delicious in baked goods, coffee, or by itself!

Author:

Elizabeth | At Elizabeth's Table

Serves:

4

Prep:

5

minutes

Cook:

0

minutes

TOtal:

5

minutes

Ingredients

  • 1 Cup Unsweetened Coconut Flakes
  • 1 Teaspoon Vanilla Extract
  • 1/4 Teaspoon Sea Salt
  • 4 Cups Water

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Instructions

  1. Add all the ingredients to a blender. Blend on the highest setting for 20-30 seconds. Strain using a strainer or tea filter. Store in the fridge. Enjoy!

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