Toasted pecans meet sweet maple flavor all mixed up with some protein and fiber for a delicious yet healthy dessert: Fudgy Maple Pecan Blondies.
- Preheat the oven to 350. Line a baking pan with parchment paper.
- Place all the ingredients, except the chopped pecans in the food processor. Process until all the ingredients are completely combined.
- Stir in the pecans.
- Pour into the prepared pan and bake for 20 minutes, until a toothpick comes out clean. Let cool and enjoy!
*You can sub any other nut butter, but the flavor may change.