Vegan Tahini Hot Chocolate is the thickest, creamiest hot chocolate you'll ever eat, without any of the dairy. This plant-based hot chocolate is perfect for a cold winter day.
Presenting the thickest hot chocolate you will ever have the pleasure of enjoying.
I'm serious.
This hot chocolate is rich, decadent, and incredibly thick and creamy.
This is the good stuff that you pull out when you want to drink something incredible.
Of course, you could thin it out. But you won't want to.
And the best part? This hot chocolate is made from whole food ingredients!
It's hot chocolate, with deliciously thick tahini stirred in.
I often use nut and seed butters to add flavor to my cooking. Since they are high in fat they create that rich, deep flavor you want in desserts.
This tahini hot chocolate is no different.
The tahini adds flavor and creaminess. And yes, you can taste it a bit, but there's also plenty of chocolate in this hot chocolate, so you won't be overwhelmed with tahini flavor.
Step 1. Heat all the ingredients in a small saucepan over medium heat, until the chocolate is melted.
Step 2. If desired, transfer to a blender and blend until smooth. This step is optional but it ensures the mixture is entirely smooth and extra creamy.
Step 3. Pour into glasses and top with coconut whipped cream, shaved chocolate, tahini, and sesame seeds.
Like I mentioned earlier, this hot chocolate literally turns solid in the fridge.
For best results, drink the hot chocolate immediately.
But, if you want to save some for later, here's what to do:
Step 1. Pour the hot chocolate into a mason jar or other microwavable container.
Step 2. Cover and store in the fridge. This hot chocolate will last several weeks in the fridge.
Step 3. When you're ready to drink it, remove the lid and microwave the container on 50% power, stirring every 30-45 seconds, until the hot chocolate is liquid again (this is the same process you'd use to melt chocolate).
Alternatively, you can scoop the solid-ish chocolate out of the jar and heat on the stove.
Thank you God for decadent hot chocolate. Help us to enjoy every sip. Amen.
Love chocolate? Here's some other plant-based chocolate forward recipes to try:
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Vegan Tahini Hot Chocolate is the thickest, creamiest hot chocolate you'll ever eat, without any of the dairy. This plant-based hot chocolate is perfect for a cold winter day.
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